Melt In Your Mouth Sausage Gravy Breakfast Pizza

Melt In Your Mouth Sausage Gravy Breakfast Pizza :

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-2 packages crescent rolls
-1 package cooked sausage crumbles
-1 envelope country gravy mix
-6 eggs
-2 tablespoons milk
-1/2 teaspoon salt
-1/4 teaspoon pepper
-1 tablespoon butter
-8 oz shredded cheddar cheese
-4 oz shredded pepper Jack cheese






Firstly, Heat oven to 375.
Next, Separate crescent dough into 16 triangles and place on a greased, round pizza pan with points toward the center.
Press onto the bottom and up the sides of pan to form a crust; seal seams. Bake for 11-13 minutes or until golden brown.
Meanwhile, prepare gravy according to package directions in a medium saucepan. Stir sausage crumbles into thickened gravy; set aside.
Secondly, In a small bowl, whisk together the eggs, milk, salt and pepper. In a large skillet, heat butter over medium heat.
Next, Add egg mixture; cook and stir until almost set. Spread sausage gravy mixture over the crust. Top with eggs and cheeses.
Bake 5-10 minutes longer or until eggs are set and cheese is melted. Cut into wedges. Enjoy Your Meals!